Easy Christmas biscuits

Recruit handy little helpers to make these easy Christmas biscuits.

METHOD

  • Step 1
    Make Reindeer Biscuits: Using picture as a guide, attach pretzels, M&M’s and candy eyes to Tim Tam biscuits using melted chocolate. Refrigerate until set.
  • Step 2
    Make Bauble Biscuits: Place melted chocolate in a small snap-lock bag. Snip off 1 corner. Using picture as a guide, fold sour strap pieces into small bows, securing with a little chocolate. Pipe chocolate onto biscuits. Attach bows, M&M’s and mini M&M’s to biscuits. Refrigerate until set.
  • Step 3
    Make Pudding Biscuits: Place melted chocolate into a small snap-lock bag. Snip off 1 corner. Using picture as a guide, pipe chocolate over top of each biscuit to form ‘custard’. Decorate with mini M&M’s and cloud lollies. Refrigerate until set.
  • Step 4
    To gift, pack biscuits into boxes or cellophane bags and secure with ribbon.

Source: taste.com

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