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Food

Vegan Mega-burritos

Let’s get MEGA to the BURRITO! These are my affectionately nicknamed “Mega-Burritos,” and honestly, this is all there is for me in the world right now. We are down to the wire before this baby makes her arrival, that this – or

Quick and Easy Minestrone

Ingredients 1 tablespoon olive oil, plus more for serving One 8-ounce can corn kernels, strained 2 tablespoons tomato paste 1/2 teaspoon dried rosemary, chopped 1/4 teaspoon dried oregano 1 quart chicken broth One

Blackberry Kiwi and Chia Pudding Recipe

If you haven’t made Chia Pudding before, you are going to want to give it a try! Blackberry, Kiwi and Chia pudding with Granola Bottom Recipe 1/2 cup fresh washed blackberries1/4 cup Chia seeds1 cup of Milk (almond, silk, 2%,

Banana Bread

Three things inspired this recipe. First, sometimes you want to make banana bread but you only have one ripe banana. Or maybe I should say, sometimes you have a ripe banana and you want to do something with it—ideally make bread. But is

Brownie Pops Recipe

All you need for the Brownie Pops recipe is a box of Pillsbury Chocolate Fudge Brownie Mix, Pillsbury frosting, sprinkles and popsicle sticks. I grabbed all of these at my local Kroger. We will show you how to turn a pan of brownies into

Lemon Cake With Lemon Cheesecake Icing

Ingredients For the decoration 1 thin-skinned lemon50g/1¾oz caster sugar For the cake 2 small or 1 large thin-skinned lemons275g/9¾oz softened butter275g/9¾oz caster sugar275g/9¾oz self-raising flour2 level tsp baking powder4

Greek Yogurt Oat Mango Muffins

Mango muffins? Yes, mango! If you limit your muffins to blueberries, lemons, and the occasionally cranberry, you are totally missing out. Mangoes happen to be one of my absolute favorite additions to muffins–they add natural sweetness and